Description
Orange juice with pulp is a refreshing and nutritious drink that brings back memories of freshly squeezed mornings, offering a rich texture and health benefits with every sip.
Ingredients
Scale
- 4–5 large fresh oranges
- 1 tablespoon of honey or sugar (optional, depending on sweetness preference)
- A pinch of salt (optional, to enhance flavor)
- Ice cubes (optional, for serving)
Instructions
- Wash the oranges thoroughly. Cut them in half horizontally.
- Using a manual citrus juicer or electric juicer, extract the juice from each orange. Make sure to retain the pulp during the extraction process.
- If desired, add a tablespoon of honey or sugar for sweetness and a pinch of salt to bring out the flavors. Stir well.
- Pour the juice into glasses. Add ice cubes for a chilled version of the juice, if preferred.
- Enjoy the refreshing taste of freshly squeezed orange juice with the delightful texture of pulp!
Notes
Freshly squeezed orange juice with pulp offers more than just flavor; it provides fiber and essential nutrients for a more wholesome experience.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Juicing
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 22g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: orange juice, fresh juice, pulp, healthy, beverage